1. NEVER pour the waste product from your barrels down the sink - it sets rock hard even under water and will rapidly cause a blockage in
your pipework. Find somewhere else to pour it - on the garden or I prefer to use a large outdoor water barrel - pouring the water out and then taking the slurry to the tip from time to time. |
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2. NEVER use a barrel which has had Grit in it for the final polish phase - always ensure that you have one barrel especially designated
for this purpose only. |
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3. NEVER allow any grit to contaminate any machinery - your washing machine, your tumbler, your dishwasher etc - GRIT DESTROYS ALL
MACHINES QUICKLY AND EFFICIENTLY. |
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4. NEVER leave your barrels for more than 2 days without checking them - always keep an eye on them so that in the event of a problem such
as a lid popping off you can be around to sort it out quickly. |
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5. ALWAYS follow the manufacturers instructions for oiling the bearings on your tumbler, do not ignore this or you will quickly find
yourself with a siezed up bearing - remember these machines need to run 24/7 without a rest!! |
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6. ALWAYS use separate spoons/sieves/barrels for each type of grit - you must always avoid cross contamination of grits. |
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7. ALWAYS protect your machines from damp air conditions and wet surfaces for obvious safety reasons. |
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8. ALWAYS pay close attention to the washing stages - there is no point in attempting to polish stones if cross barrel contamination is
occuring - they will simply never shine. |
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